Anjeer 500g Medium Grade – Premium Afghani Dried Figs










From the same category
Anjeer 500g Medium Grade – Premium Afghani Dried Figs
Bring home the rich taste and traditional goodness of Dry Fruit Hub Anjeer 500g Medium Grade, carefully sourced and hygienically packed to maintain freshness and quality. These Afghani Anjeer dried figs are naturally sweet, soft in texture, and perfect for regular consumption as well as culinary use.
Our anjeer 500g pack is ideal for families, festive cooking, and frequent dry fruit users. Free from artificial colors, added sugar, and preservatives, these anjeer dry fruits deliver authentic taste and premium quality. Medium-grade dried figs are widely preferred for soaking, chopping, and cooking in Indian sweets and desserts.
Whether used daily or for special recipes, dried figs (anjeer) are a versatile dry fruit that fits perfectly into Indian kitchens.
NUTRITIONAL VALUE (Approx. per 100g)
| Nutrient | Value |
|---|---|
| Energy | 249 kcal |
| Carbohydrates | 63 g |
| Natural Sugars | 48 g |
| Dietary Fiber | 9.8 g |
| Protein | 3.3 g |
| Fat | 0.9 g |
| Calcium | 162 mg |
| Iron | 2.0 mg |
| Potassium | 680 mg |
USES OF ANJEER
Soak overnight and consume directly
Use in Indian sweets like anjeer halwa, laddu & barfi
Add to milk, smoothies & shakes
Chop into cereals, oats & breakfast bowls
Suitable for baking, desserts & dry fruit mixes
BENEFITS
Naturally sweet dried fruit
Contains dietary fiber and essential minerals
No added sugar or preservatives
Soft, chewy texture and rich taste
Suitable for daily consumption and cooking
STORAGE INSTRUCTIONS
Store in a cool, dry place. Keep airtight after opening. Refrigeration recommended for longer shelf life.
Bring home the rich taste and traditional goodness of Dry Fruit Hub Anjeer 500g Medium Grade, carefully sourced and hygienically packed to maintain freshness and quality. These Afghani Anjeer dried figs are naturally sweet, soft in texture, and perfect for regular consumption as well as culinary use.
Our anjeer 500g pack is ideal for families, festive cooking, and frequent dry fruit users. Free from artificial colors, added sugar, and preservatives, these anjeer dry fruits deliver authentic taste and premium quality. Medium-grade dried figs are widely preferred for soaking, chopping, and cooking in Indian sweets and desserts.
Whether used daily or for special recipes, dried figs (anjeer) are a versatile dry fruit that fits perfectly into Indian kitchens.
NUTRITIONAL VALUE (Approx. per 100g)
| Nutrient | Value |
|---|---|
| Energy | 249 kcal |
| Carbohydrates | 63 g |
| Natural Sugars | 48 g |
| Dietary Fiber | 9.8 g |
| Protein | 3.3 g |
| Fat | 0.9 g |
| Calcium | 162 mg |
| Iron | 2.0 mg |
| Potassium | 680 mg |
USES OF ANJEER
Soak overnight and consume directly
Use in Indian sweets like anjeer halwa, laddu & barfi
Add to milk, smoothies & shakes
Chop into cereals, oats & breakfast bowls
Suitable for baking, desserts & dry fruit mixes
BENEFITS
Naturally sweet dried fruit
Contains dietary fiber and essential minerals
No added sugar or preservatives
Soft, chewy texture and rich taste
Suitable for daily consumption and cooking
STORAGE INSTRUCTIONS
Store in a cool, dry place. Keep airtight after opening. Refrigeration recommended for longer shelf life.