Brazil Nuts 100g – Premium Whole Imported Nuts (Trikon Fal)
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Brazil Nuts 100g – Premium Whole Imported Nuts (Trikon Fal)
Brazil Nuts 100g | Premium Whole Imported Nuts | Trikon Fal
Imported nuts sold loose often arrive stale, broken, or inconsistent in size due to long, poorly-managed supply chains. Dry Fruit Hub Brazil Nuts 100g are sourced and graded differently — large, whole kernels with a rich, creamy, buttery flavour and satisfying crunch. Known in Hindi as Trikon Fal (triangular fruit, after their distinctive shape), these premium imported nuts are a favourite among nut lovers for direct snacking, baking, and gourmet recipes — packed with no added colours or preservatives.
What Makes Dry Fruit Hub Brazil Nuts Different
- ✅ Large, Whole Kernels — graded for size and consistency
- ✅ Rich, Creamy, Buttery Flavour with a Satisfying Crunch
- ✅ Premium Imported Quality — no added colours or preservatives
- ✅ Naturally Rich in Selenium, Magnesium & Healthy Fats
- ✅ Hygienically Packed in an ISO Certified Facility
- ✅ Resealable Pack for Lasting Freshness
How We Source & Grade Our Brazil Nuts
With over 20 years in the dry fruits and nuts trade from Begum Bazar, Hyderabad, Dry Fruit Hub grades imported Brazil nuts on kernel size, density, and freshness before packing. Shrivelled, broken, or rancid-smelling kernels are screened out — Brazil nuts have a naturally high fat content, which means poorly stored stock turns stale and bitter quickly. What goes into your 100g pack is selected to be fresh, whole, and creamy-tasting, not the dry, bitter kernels common in loose-market stock.
Brazil Nuts vs Walnuts vs Cashews — Which One Do You Need?
| Type | Standout Nutrient | Taste & Texture | Best For |
|---|---|---|---|
| Brazil Nuts | Exceptionally high Selenium | Creamy, buttery, crunchy | Snacking in small portions, baking |
| Walnuts (Akhrot) | Omega-3 fatty acids | Earthy, slightly bitter | Daily snacking, heart-healthy diets |
| Cashews (Kaju) | Magnesium & healthy fats | Mildly sweet, creamy | Cooking, gravies, snacking |
Brazil Nuts — Known By Different Names
| Hindi | त्रिकोण फल (Trikon Fal) |
| Telugu | బ్రెజిల్ గింజలు (Brazil Ginjalu) |
| Tamil | பிரேசில் கொட்டை (Brazil Kottai) |
| English | Brazil Nuts / Para Nuts |
Who Should Buy This Pack
- Nut lovers wanting a premium, creamy-textured snack in moderate daily portions
- Home bakers and dessert-makers looking for a distinctive, large-kernel nut
- Anyone exploring nutrient-dense nuts as part of a balanced diet
- Gourmet cooking enthusiasts adding texture to chocolates and confectionery
Perfect for: Direct Snacking | Trail Mixes | Baking & Desserts | Chocolates & Confectionery | Gourmet Garnishing | Gifting
How to Eat Brazil Nuts — Best Practices
⚠️ Important: Brazil nuts are exceptionally high in selenium. Most health guidance suggests limiting intake to just 1-3 nuts per day — see the safety note below before regular consumption.
- Eat in Small Portions: Stick to 1-3 nuts per day as a snack rather than a handful, due to their high selenium content.
- Add to Trail Mixes: Chop and mix with other nuts and dried fruits to enjoy the flavour while naturally limiting portion size.
- Use in Baking: Chop and fold into cookies, banana bread, or granola bars for a creamy, nutty bite.
- Store Airtight: Keep refrigerated in an airtight container, as their high fat content makes them prone to turning rancid faster than drier nuts.
Easy Ways to Use Brazil Nuts
Idea 1: Mixed Nut Trail Mix
Combine a few chopped Brazil nuts with almonds, walnuts, and raisins for a balanced, nutrient-dense snack mix.
Idea 2: Brazil Nut Chocolate Bark
Melt dark chocolate, spread thin, and scatter chopped Brazil nuts on top before setting — a simple gourmet treat for gifting.
Nutritional Information (Approx.)
| Nutrient | Per 100g | Per Serving (5g / ~1 nut) |
|---|---|---|
| Energy | 659 kcal | ~33 kcal |
| Protein | 14.3g | ~0.7g |
| Fat | 67g | ~3.4g |
| Carbohydrates | 12g | ~0.6g |
| Dietary Fibre | 7.5g | ~0.4g |
| Calcium | 160mg | ~8mg |
| Iron | 2.4mg | ~0.1mg |
| Magnesium | 376mg | ~19mg |
*Values are indicative averages and may vary slightly by batch. Brazil nuts are also exceptionally high in selenium content (not listed in standard macros above) — see safety note.
⚠️ Important Health & Safety Note
Brazil nuts are naturally one of the richest food sources of selenium. While selenium is an essential trace mineral, regularly eating large quantities of Brazil nuts can lead to excess selenium intake over time, which may cause symptoms such as hair loss, brittle nails, fatigue, or digestive discomfort. Most general dietary guidance suggests limiting intake to just 1-3 Brazil nuts per day. Pregnant women, people with thyroid conditions, and those on selenium supplements should be especially cautious and consult their doctor before regular consumption. This product is high in fat and calories — those managing weight or fat intake should account for portion size. Not a substitute for medical or dietary advice.
Explore more: Brazil Nuts 250g | Chilean Walnut Kernels (Akhrot Giri) 1kg | Hazelnuts 250g
❓ Frequently Asked Questions
Q1. What are Brazil Nuts?
Brazil nuts are large, triangular-shaped tree nuts known for their rich, creamy, buttery flavour and crunchy texture. In Hindi, they're called Trikon Fal due to their distinctive shape.
Q2. Why are Brazil nuts famous for selenium content?
Brazil nuts are one of the richest natural food sources of selenium, an essential trace mineral. However, this also means they should be eaten in small daily portions — see the safety note above.
Q3. How many Brazil nuts should I eat per day?
Most general dietary guidance suggests limiting intake to just 1-3 Brazil nuts per day due to their high selenium content. Consult a dietitian for guidance specific to your needs.
Q4. What happens if I eat too many Brazil nuts?
Regularly eating large quantities may lead to excess selenium intake, which can cause symptoms like hair loss, brittle nails, fatigue, or digestive discomfort over time. Moderation is key.
Q5. Are Brazil nuts safe during pregnancy?
Pregnant women should be especially cautious with portion size due to the selenium content and should consult their doctor before regular consumption.
Q6. What is the difference between Brazil nuts, walnuts, and cashews?
Brazil nuts stand out for their exceptionally high selenium content and creamy, buttery taste. Walnuts are known for omega-3 fatty acids with an earthier flavour, while cashews are milder and creamier — see the comparison table above.
Q7. How is quality checked before packing?
Each batch is graded for kernel size, density, and freshness before packing — shrivelled, broken, or rancid-smelling kernels are screened out. See "How We Source & Grade" above.
Q8. How should Brazil nuts be stored?
Store in an airtight container, preferably refrigerated, as their high fat content makes them prone to turning rancid faster than drier nuts like almonds.
Q9. What is the shelf life of Brazil nuts?
When stored airtight and refrigerated, Brazil nuts typically stay fresh for 6-9 months. Refrigeration significantly extends freshness compared to room-temperature storage.
Q10. Can children eat Brazil nuts?
Brazil nuts can be given to children in very small, supervised portions, but their selenium content means quantity should be limited even more strictly than for adults. Whole nuts also pose a choking risk for young children.
Q11. Are Brazil nuts good for weight management?
Brazil nuts are calorie-dense and high in fat, so they should be eaten in small portions if you're managing calorie or fat intake, despite being nutrient-rich.
Q12. Can Brazil nuts be used in baking and desserts?
Yes — chopped Brazil nuts add a creamy, crunchy texture to cookies, banana bread, granola bars, and chocolate bark.
Q13. Do Brazil nuts interact with any medications or supplements?
People already taking selenium supplements or with thyroid conditions should consult their doctor, as combining supplements with naturally selenium-rich foods can increase intake beyond safe levels.
Q14. Is this product 100% natural with no additives?
Yes — Dry Fruit Hub Brazil Nuts are 100% natural whole kernels with no added colours, preservatives, or salt.
Q15. What are Brazil nuts called in Hindi, Telugu and Tamil?
Hindi: Trikon Fal (त्रिकोण फल). Telugu: Brazil Ginjalu (బ్రెజిల్ గింజలు). Tamil: Brazil Kottai (பிரேசில் கொட்டை).
Q16. Why do Brazil nuts taste bitter sometimes?
Bitterness in Brazil nuts is usually a sign of rancidity from their high fat content breaking down — this happens when nuts are stored improperly or for too long. Fresh, well-stored nuts should taste creamy, not bitter.
Q17. Can Brazil nuts be eaten raw?
Yes, Brazil nuts are typically eaten raw as a snack and retain their best flavour and texture this way.
Q18. Are Brazil nuts suitable for trail mixes?
Yes — chopped Brazil nuts work well in trail mixes alongside other nuts and dried fruits, helping naturally limit portion size while adding flavour.
Q19. Where are Brazil nuts imported from?
Brazil nuts are imported nuts sourced through trusted import channels and graded for size, density, and freshness before being packed at our facility.
Q20. Is this product ISO and FSSAI certified?
Yes — Dry Fruit Hub operates from an ISO 22000:2018 and ISO 9001:2015 certified facility and is FSSAI licensed (License No. 10019047001430).
Q21. Do you offer free shipping on this product?
Yes — we offer free shipping on orders over Rs.599. Please check the checkout page for current shipping details to your location.
About Dry Fruit Hub: Headquartered in Begum Bazar, Hyderabad — one of India's oldest and most trusted dry fruit markets — Dry Fruit Hub has been sourcing and delivering premium quality dry fruits, nuts, seeds, and spices for over 20 years. ISO 22000:2018 & ISO 9001:2015 Certified. FSSAI Licensed. Trusted by households and businesses across India.